BREAKFAST: I'm thoroughly
addicted to Influx in Golden Hill – it's close to
home, a good jumping off point for adventures around the city, and their
buttery bagel scramble is... well... buttery. Coffee prep at Influx is pretty
spot on too, and of course you can't leave without snagging one of their infamous
red velvet cupcakes for later. And while we're on the subject of pastries, let
me say that while the cinnamon roll at influx is far better than most, the
crown still resides atop the head of Bread & Cie, best bakery in town.
LUNCH: It's a good feeling when you are acknowledged by the proprietor of an
eating establishment. It's a great feeling when they know you by name. And it's
an incredible feeling when they know that you want no mayonaisa and jalapeños
on the inside of your veggie torta without you uttering one word. Yes, I have
become a regular at a place called Patty's Fruitland in Barrio Logan. My
variation on their veggie torta, known by some as the "Veggipeño", is
my go-to. But their fruit salads are scrumptious, refreshing, and piled high.
BUT... if we had enough time, I'd take my guest to TJ for my favorite dining
experience in all of Tijuego – Cebicheria Erizo. It's a Javier Plascencia
joint, and pretty magical. Yes, I called it magical, bitches.
DINNER: There are a few dinner places I love taking people from out of town to
show them the San Diego I know and love. They are The Linkery, Jayne's Gastropub, and Blind Lady Ale House. BLAH wins out quite
often because it's comfy, and deals a 1-2 punch to my weak spots – an obsession
with artisan pie and my love of good design. Although it is no Mozza (go there
next time yer in LA), the pizza is damn good and pretty inventive. And of
course the guiding hand of talented designer and co-owner Jeff Motch has
created a fun Northwest-beer-bar-esque space and a brand that has bred loyalty
like crazy. And what's San Diego without great beer?
BAR: I do love me a Colonel at Starlite... but El Take It Easy is my spot. Their Laguna
Salada is by far the best Michelada I've consumed in my time on this planet. If
you haven't tried one yet, and especially if you're into bloody marys, turn off
the boob tube, get off your butt, and sit it over at the EZ. Their food is
great too (the pork cazuelas beckon me), so hopefully there's a little room
left after a long day of eating around town.